Farm to Plate
Farm to Plate is the premiere sip and stroll event of spring, featuring the food and wine of central Texas. Don't miss out on buying a table of ten or an individual ticket to the fundraise of the season benefiting the programs of the Sustainable Food Center. Taste from over 25 top local chefs, Texas wineries, spirits-makers and local breweries. Thursday May 10, 2012, 6:30pm-9:30pm at Barr Mansion.